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International School of Hospitality & Tourism Management

INTERNATIONAL SCHOOL OF HOSPITALITY & TOURISM MANAGEMENT

International School of Hospitality & Tourism Management

COURSES OFFERED

BACHELOR OF SCIENCE IN HOSPITALITY MANAGEMENT

DESCRIPTION
WHY CHOOSE THIS COURSE?
CAREER PATHS AFTER GRADUATION
The Bachelor of Science in Hospitality Management (BSHM) is a degree program of ICCT Colleges under the International School of Hospitality & Tourism Management that will prepare students to have employable skills and/or competencies for the hospitality industries in both local and international operations. This also prepares the students to be entrepreneurs.

Within the BSHM program, students learn to resolve guest conflicts, preserve cost controls, anticipate market conditions, manage team members and provide high-quality service. Hospitality law, public relations, marketing, economics, risk management and international business are examples of topics the program may explore. The programs emphasize strong communication, organizational and interpersonal skills, and allow for opportunities for practical work in the field through co-ops and internships.

This degree program prepares students for a variety of career opportunities in travel agencies, theme parks, restaurants, resorts, convention centers, shopping malls, sports complexes, tourism companies or retirement communities.
  • Develop globally relevant skills in service excellence, operations, and sustainability
  • Hands-on industry exposure, internships, and simulated environments equip students for rapid real-world readiness
  • Build a foundation in entrepreneurial thinking and leadership, perfect for starting own ventures in hospitality
  • A field rich with international opportunities - in hotels, events, tourism, and beyond
  1. Hotel and Restaurant Management
  2. Food and Beverage Service Attendant
  3. Bartender
  4. Housekeeping Attendant
  5. Front Office Desk Clerk
  6. Storekeeper
  7. Kitchen Commis
  8. Cabin Crew
  9. Assistant Baker
  10. Travel Agency Staff
  11. Tour Guide
  12. Banquet Supervisor
  13. Front Office Supervisor
  14. Housekeeping Supervisor
  15. Head Waiter
  16. Chef de Partie/Chief Cook
  17. Event Planner / Organizer
  18. Kitchen Supervisor
  19. Tour Coordinator
  20. Managerial Position
  21. Sous Chef
  22. Food and Beverage Manager
  23. Restaurant Management
  24. Executive Housekeeper
  25. Hotel and Restaurant Training Manager
  26. Entrepreneur
  27. Resort Operations Manager
  28. Kitchen Manager
  29. Sales Manager
  30. Hostel Manager
  31. Club Manager
  32. Hospitality & Tourism Professor

BACHELOR OF SCIENCE IN TOURISM MANAGEMENT

DESCRIPTION
WHY CHOOSE THIS COURSE?
CAREER PATHS AFTER GRADUATION
The Bachelor of Science in Tourism Management (BSTM) is a degree program of ICCT Colleges under the International School of Hospitality & Tourism Management that provides students to study various components focusing on the management, operations and service delivery relevant to the travel and tourism industry. It encompasses technical, practical and professional learning and application of skills with respect to specific areas such as travel agency management, tour arranging and planning, travel industry operations and procedures, tourism marketing and promotion strategies, travel counseling, travel industry law, international and domestic operations, and travel and tourism policy. Also, the program includes study of cultures and languages.
  • Strong global demand for tourism professionals across sectors - travel, events, destination development, and more
  • Practical learning that includes internships, simulation labs, and exposure to real-world tourism environments
  • Builds a foundation for entrepreneurship and innovation - ideal if students want to develop their own travel or tourism venture
  • Equips students to promote responsible and sustainable tourism that respects culture, environment, and communities
  1. Travel Account Executive
  2. Counter Sales Representative
  3. Travel Information Desk Staff
  4. Tourism Information Officer of LGU
  5. Corporate Travel Account Officer
  6. Airline Attendant (In-Flight/Ground)
  7. Customer Service Representative
  8. Tour Coordinator
  9. Reservation Staff
  10. Tour Guide
  11. Airport Representative
  12. Liaison Officer
  13. Ticketing Staff
  14. Bookkeeping Clerk
  15. Encoder
  16. Call Center Agent
  17. Casino Dealer
  18. Office Clerk
  19. Kitchen Assistant
  20. Museum Guide
  21. Themed Park Ride Operator
  22. Airline Reservation Officer
  23. Researcher
  24. Hotel Housekeeping Staff
  25. Cruise Food and Beverage Staff
  26. Cruise Utility Staff
  27. Airline Rate Desk Officer
  28. Front Office Staff
  29. Reservation Officer
  30. Ship Stewards
  31. Travel Journalist
  32. Travel Photographer
  33. Food and Beverage Staff
  34. Cruise Party Host
  35. Port Lecturer
  36. Project Coordinator
  37. Interpreter
  38. Tourism Entrepreneur
  39. Tour Operator
  40. University Instructor
  41. Trainor
  42. Tour and Travel Manager
  43. Travel Consultant/Adviser
  44. Reservation Supervisor
  45. Ticketing Supervisor
  46. Operations Manager
  47. Tourism Officer in LGU
  48. Human Resource Manager
  49. Professional Congress Organizer (PCO)
  50. Special Event Manager
  51. Corporate Account Manager
  52. Sales and Marketing Manager
  53. Corporate Travel Supervisor
  54. Customer Relations Manager
  55. Public Relations Manager
  56. Airline Country Manager
  57. Custom and Cargo Inspector
  58. Hotel Function Manager
  59. Travel Magazine Editor
  60. Call Center Supervisor
  61. Airline Purser
  62. Food and Beverage Manager
  63. Recreation and Themed Park Manager
  64. Meeting/Conference Planner
  65. Travel/Trade Fair Organizer
  66. Entrepreneur
  67. Hotel / Cruise Ship Front Desk Officer
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